Research Databases

AtoZ Food America™ is a single-source digital library reference that covers regional (6), state (50), and ethnic (35) cuisines for the entire country. AtoZ Food America™ also contains large-scale historical, ingredient, and reference modules of great use to cooks, culinary students, and historians.

CultureGrams is your source for concise, reliable, and up-to-date cultural information on countries of the world. Beyond the facts and figures, find an insider's perspective on history, daily life, and customs. Also covers US states and Canadian provinces.